Banana Bread

This recipe is super easy to make, and a tasty, healthier treat to keep energy levels up during pregnancy and breastfeeding. Toddlers will love it too as a snack!

The banana bread is suitable for freezing. It will also keep well in an airtight tin for 2-3 days (if it lasts that long!).

Step by Step Chilli

This recipe is packed with vegetables, providing up to 2 portions of veg per portion. It’s also high in fibre, which is recommended by the FSAI to help prevent and manage constipation during pregnancy. It’s suitable for during pregnancy, breastfeeding and for toddlers.

Make 4-5 portions. Cost per portion (based on 5 portions): €1.00

Suitable for freezing

Step by Step Beef Casserole

This easy beef casserole is suitable for all the family. It can be pureed or mashed to suit the weaning stage (be sure to use low salt stock cubes for weaning recipes). You could add other vegetables e.g. parsnip. It always tastes better when served the following day so refrigerate overnight if you are not freezing it.

Makes 4 servings. Cost per serving: Approx €2.00.

Pumpkin Spiced Muffins

“When you’ve carved your pumpkin, use the flesh in these tasty muffins. So easy, the kids can help you make them!” Kellie, Nutritionist

The pumpkin in these muffins provides beta-carotene (a form of vitamin A), which is important for healthy vision and healthy skin. Vitamin A also supports the immune system.