Baby – Tasty Mince with Swede & Tomato Puree


125g lean minced beef
30g finely chopped onion
1/2 tbsp sunflower oil
250g chopped swede
2 chopped skinned and deseeded tomatoes
250ml unsalted beef or chicken stock


Heat the oil in a frying pan, add the onion and sauté until softened.

Add the minced beef and sauté, stirring occasionally until browned.

Add the swede and tomatoes, pour over the stock, holding back a little if a thicker consistency is preferred, and bring to the boil.

Reduce the heat, cover and cook for 30 minutes. Blend to a purée of the desired consistency (depending on your baby’s stage of weaning).

Nutritional Information

Per serving:

Energy: 68 kcals

Protein: 7g

Carbohydrate: 3g

Fat: 4g

Source of Vitamin C & Iron